Field Study: A Little Piece of Italy at Home
Costantino's Venda Ravioli Italian Grocery and Restaurant
Wednesday, November 13, 2013
Wednesday's Lunch
Involtini di Melenzane
Pan fried eggplant stuffed with spinach, ricotta cheese, ground prosciutto, topped with tomato basil and Parmigiano Reggiano
Gnocchi Sorrentina
Potato gnocchi tossed with tomato basil and fresh mozzarella
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